Langhe Dolcetto Doc Visadì

Grape variety:
100% dolcetto

Production:
25.000 bottles

Vineyard surface and its productivity:
4 Ha in Monforte d’Alba, 0,4 Ha in Monchiero;
45-50 hL per hectare

Avarage age of the vine:
first vines planted in 1950, last in 2004

Harvest time:
from September 15th onwards, manual harvest

Vinification:
maceration on the skins for 5-7 days

Barrel program:
10 months in steel tanks

Langhe Dolcetto Doc Visadì

Download the product specifications in pdf format